This blog started in Sep 2010, to capture stories from my home village Höfen in Southern Germany, where I was going to live again for one year. I’m now living back in London, and I keep thinking about what is rural.
A different kind of friday session this one is. I’s the long awaited home slaughter of a pig, and it’s taking place today on Friday 25th Feb. The start depends on the schedule of the official meat inspector, who has to check the dead pig before any of its parts will be used. We are set for a 8.00 start. Photos and details to follow soon.
← local gym schlachtfest →